Bibimbap - Mixed Rice with Vegetables

Whenever I travel, I always like to observe what is the eating culture of that particular country. I love to pick up a few cooking tricks or recipes from the locals.  In fact, I find that Korean are very pragmatic. Their regular food is so practical & easy to prepare. Though Korean food is not made with expensive raw material like the Chinese (especially Cantonese food- expensive fish,  abalone, crab, lobsters, expensive sea cucumber..etc)....

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Classic Butter Tea Cakes with Cherry

Last week, I craved for the Classic Butter Tea Cakes (with cherry). So I decided to make one for our Sunday afternoon tea break. It taste exceptionally good with coffee. This is a very simple & easy recipes, it can be made using electric hand mixer. It is very suitable for beginner in baking. Do give it a try. It is very nostalgic to to bake a butter cake in ring tin. In fact, it was quite popular in the 80s. Classic Butter Cakes Recipes: 125g...

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Stir Fry Spaghetti with Olive Oil

This is my another quick & fast recipes to cook up something in the kitchen to fill up three hungry tummies. Yeah~! Stir Fry Spaghetti  with Olive Oil to the rescue. You can consider this a vegan recipes too because it doesn't contain any meat. This is a very delicious stir fry pasta. Ingredients (2 serving): 200g Spaghetti 3 tbsp good quality Olive Oil 4 cloves of garlic 1 tsp chili flakes Season with Salt & Pepper Some Basil...

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Simple Oriental Pork Chop

If you prefer something light & easy for weekday dinner, this is a good recipes. It is so easy to prepare & my kid love this pork chop so much. It tastes exceptionally good with a bowl of white rice. You just need to marinate the pork chop one day ahead in the refrigerator. Then, pan fry it until it is thoroughly cooked. Normally, I will do the marinate & get my hubby to pan fry it. Marinates for 2 servings: 3 pcs of pork chop ( get...

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How to Gut a Markerel?

A lot of people think that gutting a fish is very difficult. Actually it is not as complicated as you think. Let us show you how to gut a Markerel. Markerel is quite an easy fish to handle if you want to make fish paste especially in oriental cooking. You can get quite a lot of flesh from this fish. It can be made into fish cakes or stuffing. 1st thing 1st, we got to prepare the tools & wash the fish clean with tap water. Use a paper towel...

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